Tarragon supplier in Thailand

Shipping Tarragon to Thailand

Thailand is a Southeast Asia market that took 3% of India’s spice export value in FY2025-26. We ship from the Indian gateway ports — Mundra and Nhava Sheva on the west coast, Cochin and Tuticorin in the south — on the sailing that fits your schedule.

On entry to Thailand, Tarragon classifies under ITC-HS 1211 90 99. Ask us to confirm Thailand’s current duty on that line before you commit — we would rather verify it than quote a rate that turns out wrong.

What to specify on a tarragon contract

• Available mainly as dried leaf, with tarragon essential oil in smaller quantity; Indian commercial cultivation is minimal, so continuity is a key question.
• Specify type: French tarragon is the aromatic culinary clone, Russian tarragon is a coarser, weaker substitute; the two are not interchangeable for buyers who want true tarragon character.
• Graded on anise-like aroma retention, green colour and cleanliness; there are no verified Indian trade specs, so grade is described qualitatively.
• Delicate, aroma-sensitive leaf browns and loses its estragole note quickly, so gentle drying and cool, light-protected storage are important and fresh stock is preferable.