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YouPals
Exporting to European Union

Tamarind supplier in European Union

We export Tamarind from India to European Union in bulk — a high-volume souring fruit — exported as pods, deseeded pulp, paste and concentrate to the food-manufacturing trade.

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Who supplies Tamarind to European Union?

YouPals exports Tamarind from India to European Union in bulk — in the grade and packing you specify, steam-treated and lab-tested to European Union requirements, from sample quantities up to full container loads.

Shipping Tamarind to European Union

European Union is a Europe market that took 9% of India’s spice export value in FY2025-26. Consignments of Tamarind to European Union usually route through Rotterdam or Hamburg.

On entry to European Union, Tamarind classifies under ITC-HS 0810 90 00. Ask us to confirm European Union’s current duty on that line before you commit — we would rather verify it than quote a rate that turns out wrong.

On European Union specifically

No dedicated ITC-HS line — Tamarind is not separable in any trade dataset, so no European Union-specific figure can exist.

That does not change what we ship you — it only means we will not print a European Union duty figure we have not verified. Ask us and we will confirm the current rate for your HS line before you commit.

Order terms

  • Samples from 50–100 kg
  • LCL from 1 MT, or a full 20ft container
  • Sea freight FCL and LCL to European Union
  • Cleaned and graded to your specification
  • Steam-treated (ETO-free) on request
  • Accredited pre-shipment testing to EU and your buyer’s requirements
  • Jute or food-grade PP, liners, or your packing spec
  • FOB, CFR or CIF — your choice of Incoterm

What to specify on a tamarind contract

  • Available as whole pods, deseeded slab/block pulp, ready-to-use paste and standardised concentrate; each form suits a different buyer, so specify the form up front.
  • Deseeded pulp is graded on freedom from seed, shell and fibre, on colour (reddish-brown vs darker) and on moisture; concentrate is graded on standardised acidity and solids.
  • Cleaning and deseeding to a specified seed/fibre tolerance is the core processing step and can be coordinated with vetted third parties; sortex/sieving removes grit and shell.
  • High moisture and natural sugars make pulp prone to fermentation and mould if under-dried or poorly stored, so moisture control and cool storage set shelf life; new-crop pulp holds the best colour.

Frequently asked

Can I import Tamarind from India into European Union?

Yes. We export Tamarind from India to European Union. We publish Tamarind's verified specification here; we do not publish a European Union-specific duty figure we have not confirmed.

Full Tamarind specificationAll spices to European UnionRequest a quote

What this page does not tell you

Chapter classification
Tamarind reports under fruit lines (HS 0810/0813), not Chapter 9; not comparable to seed-spice figures.

Sources

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