Bulk spice packaging
Jute vs PP vs vacuum, and why the choice is a shelf-life and compliance decision.
Bulk spice ships in food-grade PP or jute bags (25–50 kg), with liners for moisture-sensitive product; high-value or volatile-oil spices vacuum- or nitrogen-flush pack. The choice affects moisture pickup, infestation risk and shelf life — and food-contact material compliance in the destination.
Sources
- CBI — Entering the European market for spices and herbs· Tier 2, retrieved 2026-07-16