Byadagi Chilli
The colour-defining GI chilli of Karnataka — low heat, deep-red ASTA colour, the oleoresin buyer’s chilli.
- Spice
- Dried Red Chilli
- Custodian
- Spices Board, Kochi
- States
- karnataka
- Registered
- 27 January 2011
- Valid until
- 31 July 2028
- Status
- registered
What the Byadagi Chilli GI means for sourcing
A Geographical Indication ties dried red chilli from karnataka to a defined origin and its qualities, registered under application 129 and held by Spices Board, Kochi. Buyers who need documented provenance — private-label brands, premium retail, and importers whose own customers ask for it — specify the GI on the contract. When we ship against a GI claim we reference the registration so the mark on your carton holds up.
For grades, specification and the wider trade in this spice, see the Dried Red Chilli export page. We also ship it to buyers worldwide — tell us your market and grade and we will quote it.
Sourcing Byadagi Chilli or another dried red chilli? Tell us the grade and destination and we quote it, with the provenance documentation your buyer expects.
What this page does not tell you
- Live registration status
- Status shown is from the Board’s register dated 31.03.2023. GI registrations are renewable in 10-year terms; confirm the current status at the GI Registry before relying on the mark.
Sources
- Geographical Indications Registry, India — Registered GIs· Tier 1, retrieved 2026-07-16